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Cold Brew Coffee
Just in time for summer, learn how to make delicious coffee shop style Cold Brew Coffee right in your own kitchen.
Author:
Melissa Lennig
Ingredients
2/3
cups
course ground coffee
3
cups
filtered cold water
Instructions
Pour the ground coffee into a quart sized mason jar.
Add 3 cups of cold, filtered water and stir. Close the jar and allow the coffee mixture to steep overnight.
Filter the coffee into a clean jar. Repeat.
Optional: Add creamer or sweeteners.
Enjoy your cold brew coffee!