Best paired with a dish of fresh strawberries, a glass of ice-cold milk, and smeared with salted butter, these easy chocolate chip muffins taste best warm and fresh from the oven. What a delicious way to start the day!
Pre-heat the oven to 350° F. Line muffin tins with paper cups or parchment paper.
Mix the dry ingredients together in a medium-sized bowl.
Create a well in the center of the dry ingredients, then pour in the wet ingredients. Mix well.
Stir in the chocolate chips.
Scoop the muffin batter into the muffin cups until 3/4 full.
Bake muffins for 20 minutes or until a toothpick comes out clean.
Tip: These chocolate chip muffins are perfect for birthday mornings!